Cooking Classes - Margaret River

If you are like me and passionate about food, you will love what we are offering at Wildwood Valley.

After many years working 'front of house' in restaurants and hotels, and completing my degree in Hotel Management, I fulfilled a dream and trained under one of Australia's most recognised chefs, Neil Perry.

I went on to learn the art of superb Thai food under Martin Boetz of Longrain in Sydney. Longrain has won consecutive awards as best Thai Restaurant since opening in 1999.

This experience, followed by two years in Tuscany, has refined my interest and knowledge in Italian and Thai food.

Cooking School

Sioban has designed her cooking schools so that the participants can be hands on! Groups can vary in numbers from 8 to10 people. You can choose to book an exclusive cooking school weekend with a group of friends or make a booking to join a scheduled cooking school weekend throughout the year.

» Mad About Food Residential Cooking School Schedule for 2010

» Mad About Food Day Cooking School Classes for 2010

Click here to book your Cooking Class Adventure


For copies of Sioban and Carlo's delicious recipes, click here!





"Thank you guys once again for the most wonderful weekend I have had in a very long time. The Tuscan cooking school was fantastic,  you have created a special and unique place and I will treasure every minute we had with you. Both Carlo and yourself are so laid back yet professional and amazing and I feel like I have known you for 10 years. Your passion and knowledge for food and cooking can be tasted in every one of your dishes" Warmest Regards, Kelly and Judy
Sounds of silence